The analysis examines the influence of key variables such as CRP levels (≤10 vs. >10 mg/L), age (18–64 vs. ≥65 years), menopausal status, vitamin D levels (<20 vs. ≥30 ng/ml), and the presence or absence of hypertension (HTN) and diabetes (DM) on these outcomes. This evidence concerns the gene CRP and diabetes mellitus.