HPLC diet significantly decreased weight (p = 0.02), BMI (p = 0.03), WC (p < 0.001), and WHR (p = 0.02), while no significant effect was found on CML and IL-6 in all three genotypes at the end of intervention. This evidence concerns the gene IL6 and chronic myelogenous leukemia, BCR-ABL1 positive.