In contrast, insulin resistance (HOMA‐IR) was significantly lower (median 2.05, IQR 1.95 vs. median 2.29, IQR 1.79, p = 0.015), while insulin sensitivity (QUICKI) was slightly higher (median 0.34, IQR 0.05 vs. median 0.34, IQR 0.04, p = 0.015) in the FA group compared to the group that did not use FA supplements. Here, INS is linked to Insulin resistance.