Correlation analysis of SARC-F scores and potential risk factors for sarcopenia revealed statistically significant negative correlations between SARC-F scores and BMI (r = −0.43, p < 0.002), grip strength (right hand: r = −0.492, p < 0.001; left hand: r = −0.403, p < 0.001), albumin (r = −0.344, p = 0.003), vitamin D (r = −0.400, p = 0.002), and sodium levels (r = −0.437, p < 0.001). Here, ALB is linked to sarcopenia.