In the present study, it was shown once again that increased total cholesterol, triglyceride, LDL, AST, and ALT values and weight of rats based on corn syrup consumption decreased with the administration of HT, which has hypolipidemic and hepatoprotective effects, and increased HDL value shows that HT has protective effects on metabolic disorders and obesity. This evidence concerns the gene GPT and obesity due to melanocortin 4 receptor deficiency.