CAV1 and non-small cell lung carcinoma: As shown in Supplementary Table S5, the susceptibility to NSCLC with CC genotype at the CAV1 rs3779514 and simultaneous exposure to cooking oil was 2.233 times higher than that without cooking oil exposure and carrying CT + TT genotype at the CAV1 rs3779514 (OR = 2.233, 95% CI = 1.054-4.732, p = 0.036), and even increased after age adjustment (adjusted OR = 2.254, 95% CI = 1.063-4.781, p = 0.034).