When analyzing the data obtained after stratifying ovarian cancer patients according to the four nutritional indexes, we observed that higher values of the CRP/albumin ratio, GS, MGS, and, respectively, higher PNI values, were also associated with the presence of a severe systemic inflammatory status (defined by a significantly higher level of NLR, PLR, MLR and, respectively, SII). The gene discussed is ALB; the disease is ovarian carcinoma.