Compared with males, females showed a lower prevalence of central obesity (12.9% vs. 9.0%, p = 0.003), elevated SBP (M: 25.8%; F: 1.4%), FPG (M: 6.6%; F: 2.0%), AIP (M: 8.2%; F: 3.7%), and uric acid levels (M: 13.0%; F: 5.4%), while that of low HDL-C (M: 13.8%, F: 22.5%) and elevated CRP concentration (M: 6.1%; F: 10.2%) was higher in females (p < 0.001, all). The gene discussed is CRP; the disease is Abdominal obesity.