IGHE and asthma: Interestingly, the presence of asthma was associated with a 736% increase in the odds of developing symptoms after shrimp ingestion (Wald test: p = 0.002), with a 4.050% increase in the odds of developing asthma (Wald test: p < 0.0005) when positivity of anti-nDer p 1, 2, and 10 (p = 0.085) IgE levels were considered as single variable [28].