Significant differences were found in age, levels of TC, TG, ALT, TBIL, hs-CRP and BMI, the percentages of educational background, marital status, reported income, physical exercise, sedentary lifestyle, tobacco consumption, alcohol consumption, tea consumption, high-fat diets, hypertension, diabetes mellitus, and family history of cancer among three prespecified SUA groups. Here, CRP is linked to cancer.