INS and type 2 diabetes mellitus: Although less studied, wheat dextrin supplementation (10 g/day) for 8 weeks decreased body weight (−3.1 kg, p < 0.05), BMI (−1.4 mg/kg2, p < 0.05), fasting insulin (−21.17 pmol/L, p < 0.05), and HOMA-IR (−1.55 AU, p < 0.05) in humans with type 2 diabetes [72].