APOB and heart disorder: In the same line, Santurino et al. [24] found that the intake of 60 g/d of goat cheese enriched with n-3 fatty acids and CLA by obese patients, significantly increased plasma high-density lipoprotein (HDL), and apolipoprotein B at the expense of high-sensitivity C-reactive protein, a nitrogenaceous compound related to inflammation and heart disease.