SOD1 and Hypercholesterolemia: In more detail, Zou et al. (30) reported that in Wistar rats with hypercholesterolemia, B. mori pupae oil supplementation was able to restore superoxide dismutase (SOD) levels, increasing total antioxidant capacity (TAC) levels, reducing MDA in liver and serum, and restoring the activity of glutathione peroxidase (GPx) in rats' liver, stressed by a high-cholesterol diet.