SCARB1 and coronary artery disorder: In this context, the aim of this study was to evaluate the impact of dietary supplementation with RWGP flour on ASCVD and premature death and its potential protective mechanisms in atherogenic diet-fed SR-B1 KO/ApoER61h/h mice, a diet-induced model of occlusive atherosclerosis, coronary heart disease, and cardiac death [20].