Additionally, the association of these conditions with age, gender, nutritional intake, concurrent alcohol intake, (risk factors for) viral hepatitis, BMI, waist-to-hip ratio, serum glucose, insulin, and diabetes mellitus, hypertension, serum cholesterol, triglycerides, dietary composition, macronutrients, dietary patterns, sarcopenia, body composition, and gut microbiome are investigated. This evidence concerns the gene INS and diabetes mellitus.