INS and obesity disorder: Blood lipid, glucose and insulin concentrations of premenopausal women with overweight/obesity at baseline and weeks 2, 12, and 24 in a study examining changes in body composition and metabolic parameters with an energy-reduced dietary pattern (ERD) including moderate protein and increased nonfat dairy intake (INT group) or an ERD with standard protein and standard nonfat dairy intake (COM group), combined with walking