SERPINE1 and diabetes mellitus: The Insulin Resistance Atherosclerosis Study found a threefold to more than fourfold increased odds of diabetes associated with a dietary pattern high in red meat, low-fiber bread and cereal, dried beans, fried potatoes, tomato vegetables, eggs, cheese, and cottage cheese and low wine by using the inflammatory markers plasminogen activator inhibitor-1 and fibrinogen as the response variable [12].