Insulin resistance was positively correlated with body trunk fat (r = 0.457; p = 0.001), BMI (r = 0.417; p = 0.003), body fat mass (kg) (r = 0.386; p = 0.006), leptin (r = 0.307; p = 0.045) and body fat percentage (r = 0.285; p = 0.047). Here, LEP is linked to Insulin resistance.